Mother Earth’s Functional Mushroom – Organic Chaga Mushroom is a supplement that contains mycelium powder, standardized to 40% polysaccharides, per serving. Chaga, scientifically known as Inonotus obliquus, has been utilized for centuries in Siberia and other parts of Asia for its medicinal properties, particularly in boosting immunity and enhancing overall health, energy, and endurance. Despite its unattractive appearance resembling burnt charcoal, Chaga mushrooms are gaining popularity in the Western world. These fungi primarily grow on birch trees in cold climates and have been traditionally harvested for their antioxidant effects, which protect cell components against free radicals, making it a valuable supplement for inhibiting oxidative stress in general.†
Ingredients
- 60 Vegan capsules
- 2 Vegetarian Capsules providing 1g of Organic Chaga (Cordyceps sinensis) Mushroom Mycelium Powder
- U.S. Grown
- Standardized to 40% polysaccharides, 400 mg
- Contains no: sugar, salt, dairy, wheat, gluten, peanuts, tree nuts, preservatives, artificial colors, or artificial flavors.
- Gluten-Free, Non-GMO, and Vegan
Benefits
Widely recognized as an Antioxidant Superfood, Chaga stimulates the most powerful antioxidant in the body, Superoxide Dismutase, potentially protecting against oxidative stress.†
Studies suggest that Chaga may positively impact immunity by reducing long-term inflammatory stress.†
Chaga may stimulate white blood cells, essential for fighting harmful bacteria or viruses.†
Chaga mushroom may positively affect sports performance, supporting stamina and endurance by enhancing oxygen flow.† Intense or prolonged exercise generates free radicals, and the antioxidant properties of Chaga help combat this.†
†These statements have not been evaluated by The Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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